The Wheat or Meslin Flour market size volume per capita in Denmark reports a general decline from 54.51 kg per capita in 2012 to 42.01 kg per capita in 2022. The year-on-year variation for 2021-2022 showed a decrease of approximately 4.37%. When looking at the last two years, there has been an average yearly decline of 4.37%. Over a five-year period from 2018 to 2022, the CAGR indicates an average yearly reduction of 1.88%.
Future trends to watch for include potential increases in market size volume driven by consumer shifts towards healthier and specialty flour products, as well as possible influences from sustainability trends and technological advancements in flour production aimed at enhancing efficiency and quality.
How does Denmark rank in Wheat or Meslin Flour Market Size Volume Per Capita?
| # | 21 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Greece | 77.09 | 2023 | View data | ||
| 2 | 2 Hungary | 76.12 | 2023 | View data | ||
| 3 | 3 Spain | 76 | 2023 | View data | ||
| 4 | 4 Italy | 70.46 | 2023 | View data | ||
| 5 | 5 Czech Republic | 66.18 | 2023 | View data | ||
| 17 | 17 Lithuania | 45.14 | 2023 | View data | ||
| 18 | 18 Austria | 42.45 | 2023 | View data | ||
| 19 | 19 Denmark | 39.75 | 2023 | |||
| 20 | 20 Slovenia | 39.39 | 2023 | View data | ||
| 21 | 21 Estonia | 35.95 | 2023 | View data | ||
