Poultry meat production in Switzerland stood at 108.09 thousand metric tons in 2023. Forecasts suggest a steady increase in production, reaching 119.88 thousand metric tons by 2028. This represents year-on-year growth of 2.17% from 2024 to 2025, 2.09% from 2025 to 2026, 2.01% from 2026 to 2027, and 1.92% from 2027 to 2028. The Compound Annual Growth Rate (CAGR) over the five years from 2024 to 2028 is approximately 2.08%.
Future trends to watch for include:
• Advances in sustainable farming practices to meet environmental regulations.
• Potential fluctuations in feed prices which could impact production costs.
• Evolving consumer preferences toward locally-sourced and organic poultry products.
• Regulatory changes within Swiss agricultural policies that could affect production limits and strategies.
