The European export of sugar confectionery containing cocoa is dominated by Germany, with a substantial lead over other countries. Poland and the Netherlands follow as significant exporters, with noticeable year-on-year increases, while Italy shows the most considerable growth of over 16%. Countries like Spain and Malta also experience substantial increases, while France faces a sharp decline of nearly 28%. The sector is largely stable across Europe, with moderate growth in particular areas and slight negative trends elsewhere.
Future trends to watch include the evolution of Italy's continued expansion, the potential recovery of France's exports, and the impact of market dynamics on smaller countries. Sustainability and health trends will likely influence market demand and production practices across Europe. Efforts focused on premium and health-conscious confectionery products could shape future export dynamics.
Top countries in Export of Sugar Confectionery Containing Cocoa by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 83,860,000 | 2023 | +0.32% | +0.93% | View data |
| 2 | 2 Poland | 36,778,000 | 2023 | +4.57% | +2.97% | View data |
| 3 | 3 Netherlands | 31,803,000 | 2023 | +2.63% | +0.45% | View data |
| 4 | 4 Spain | 13,694,000 | 2023 | +6.25% | +15.07% | View data |
| 5 | 5 Denmark | 4,891,200 | 2023 | +9.97% | +0.075% | View data |
| 6 | 6 Italy | 3,682,000 | 2023 | -21.37% | +16.11% | View data |
| 7 | 7 Sweden | 2,379,500 | 2023 | +2.01% | +4.37% | View data |
| 8 | 8 Czechia | 1,810,700 | 2022 | |||
| 9 | 9 Finland | 1,607,100 | 2023 | +5.56% | +0.83% | View data |
| 10 | 10 Portugal | 1,038,400 | 2023 | -17.02% | +6.63% | View data |
