The pork market in Kenya experienced moderate fluctuations from 2014 to 2023, starting with 13.0 thousand metric tons in 2014 and stabilizing at 16.0 thousand metric tons in 2023. Significant growth was observed between 2014 and 2015 with a 15.38% increase, and another notable rise occurred between 2017 and 2018 with a 14.29% increase. In recent years, stability has been noted with a 0% year-on-year change from 2021 to 2023. The Compound Annual Growth Rate (CAGR) over the last five years up to 2023 stands at 2.71%.
Looking ahead, the market is expected to mildly increase to 16.3 thousand metric tons in 2024 and further to 16.9 thousand metric tons by 2028. The forecasted CAGR for the next five years is 0.73%, indicating a steady yet modest growth trajectory.
Future trends to watch for in the Kenyan pork market include potential influences from economic shifts, dietary preference changes, and advancements in agriculture and livestock management techniques. Additionally, the impact of regulatory policies and market expansion strategies could play important roles in shaping the market's future dynamics.