The forecast for whole fresh soles production in capture fisheries for human consumption in France shows a steady year-on-year growth from 2024 to 2028. The production is expected to increase from 3.7 metric tons in 2024 to 4.5 metric tons by 2028. This reflects a consistent annual growth rate, with a compound annual growth rate (CAGR) of approximately 4.96% over the forecasted period. In 2023, the production level stood below 3.7 metric tons, indicating an upward trend leading into the forecasted years.

Future trends to watch for include:

Impact of sustainability policies and quotas on capture fisheries affecting soles production.
Technological advancements in fishing techniques that may enhance yield and efficiency.
Potential changes in consumer demand driven by shifts in dietary preferences and environmental considerations.