European Rusks, Biscuits, Preserved Pastry Goods and Cakes Hours Worked by Country

The 2023 analysis of European Rusks, Biscuits, Preserved Pastry Goods, and Cakes Hours Worked highlights a diverse landscape. Spain leads with the highest hours worked, showing a year-on-year increase of 1.52%. Italy and Germany reported declines of 1.27% and 3.93%, respectively. Notable growth is seen in Greece, with a 3.17% increase, and Cyprus with a remarkable 4.17% rise. Conversely, significant declines were observed in Latvia and Finland, with reductions of 5.9% and 7.91%. Overall, the variations suggest varying shifts in labor and production trends across the region.

Future trends to watch include potential growth in Greece and Cyprus, while monitoring declines in Germany, Poland, and Finland. The ability to adapt to market demands and production innovations will be crucial in shaping the distribution of labor hours in this sector across Europe.

Top countries in Rusks, Biscuits, Preserved Pastry Goods and Cakes Hours Worked by Country

# 10 Countries Hours Last Year YoY 5-years CAGR
1 1 Spain 27,804,000 2023 +2.43% +1.52% View data
2 2 Italy 23,806,000 2023 -0.78% -1.27% View data
3 3 Germany 19,467,000 2023 -3.61% -3.93% View data
4 4 Romania 14,370,000 2023 +1.3% +1.46% View data
5 5 Poland 13,716,000 2023 -3.38% -3.37% View data
6 6 Greece 12,210,000 2023 +3.94% +3.17% View data
7 7 Hungary 9,375,700 2023 +2.1% +2.19% View data
8 8 Netherlands 8,759,200 2023 +0.4% -0.68% View data
9 9 Bulgaria 7,465,700 2023 -0.16% -1.06% View data
10 10 Czech Republic 5,493,500 2023 -3.52% -3.54% View data

Top Countries about Biscuit