Global Egg Consumption is set to reach 75,490 Thousand Metric Tons by 2026 from 73,110 Thousand Metric Tons, is expected to increase 0.5% per year. Since 2017, the demand jumped by 0.5% year on year to 73,110 Thousand Metric Tons. The United States, India and Japan respectively came in numbers 2, 3 and 4 in this ranking.