As of 2023, the production of whole fresh Atlantic Chub Mackerel for human consumption in Italy stood at €1.65 thousand per metric ton. The forecasted values for 2024 to 2028 show a steady rise from €1.67k to €1.77k per metric ton, indicating a consistent upward trend in the market value of this fish. The year-on-year percentage increase averages about 1.2%, with a compound annual growth rate (CAGR) of approximately 1.4% from 2024 to 2028, showcasing a gradual yet stable growth pattern.

Future trends to watch for:

Potential impacts of climate change on marine biodiversity affecting capture fisheries.
Consumer demand shifts towards more sustainable and locally sourced seafood.
Regulatory changes influencing fishing quotas and market prices.