In 2023, Italy's production of sharks, rays, and chimaeras for human consumption in capture fisheries was at 1.27 thousand metric tons. Forecasts from 2024 to 2028 suggest a gradual increase in production from 1.29 to 1.37 thousand metric tons, reflecting a consistent growth trend. The year-on-year growth rates from 2024 to 2025 and onwards are approximately 1.55%. The compound annual growth rate (CAGR) from 2024 to 2028 is estimated to be around 1.52% annually.
Future trends to watch include environmental sustainability practices impacting capture fisheries and potential regulatory changes. These factors, alongside consumer demand for sustainable seafood, will play key roles in influencing production levels.