In 2023, the re-import of fresh or chilled whole trout to France stood at a significant level. From 2024 onwards, a steady increase is forecasted, with volumes expected to rise from 45.27 thousand kilograms in 2024 to 56.06 thousand kilograms by 2028. The year-on-year growth is approximately 6%, showcasing a robust upward trend. Notably, the compound annual growth rate (CAGR) over the five-year forecast period is projected to be positive, indicating sustained interest and demand for these imports.
Future trends to watch for include shifts in consumer preferences towards sustainable seafood, potential regulatory changes impacting fisheries, and economic factors influencing trade dynamics. Monitoring these elements will be crucial for predicting and adjusting to market conditions.
