European Import of Fresh or Chilled Fish Livers and Roes by Country

In 2023, Denmark led European imports of fresh or chilled fish livers and roes, with a volume of 1.3662 million kilograms, but growth moderated to 5.27% year-on-year. France showed significant expansion with a 38.89% increase, reaching 0.9509 million kilograms. Italy posted remarkable growth of 65.58%, reflecting dynamic market activity. Ireland surged by 74.58%, while Poland witnessed a 32.66% increase. Germany and the UK experienced declines, down 17.4% and 32.34% respectively. Notably, Romania's imports increased by 63.59%.

Looking ahead, diversification in supply chains and sustainable sourcing are key trends. Growth may depend on consumer preferences shifting towards novel food items and culinary exploration. Emerging markets could impact future import demands, shaped by changing dietary trends and international agreements affecting trade relationships.

Top countries in Import of Fresh or Chilled Fish Livers and Roes by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 Denmark 1,366,200 2023 +26.5% +5.27% View data
2 2 France 950,900 2023 -0.29% +38.89% View data
3 3 Netherlands 457,480 2023 +11.66% +27.8% View data
4 4 Italy 405,800 2023 +3.2% +65.58% View data
5 5 Sweden 392,690 2023 +4.68% -3.48% View data
6 6 Spain 276,480 2023 -10.33% -1.55% View data
7 7 Ireland 227,060 2023 +24.63% +74.58% View data
8 8 Greece 191,360 2023 +11.68% +14.94% View data
9 9 Belgium 116,400 2021 +219.76% +86.2% View data
10 10 Portugal 102,950 2023 +13.15% +7.68% View data

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