From 2013 to 2022, the production of tangerines and mandarins for processing in China presented fluctuating trends, with significant decreases in 2016-2018 and recent recovery in 2020-2022. The year-on-year variations and 5-year CAGR from 2018 to 2023 reflect a mix of modest declines and sporadic growths, culminating in a growth rate of 6.01% in 2023. The forecast from 2024 to 2028 anticipates steady growth with an average CAGR of 1.95%, indicating a 10.14% overall increase in this period.
Future trends to watch include advancements in agricultural technology, climate change impacts, and alterations in consumer demand, which could significantly influence production levels.
