In 2023, Finland led the European market for gutted fresh freshwater and diadromous fish production aimed at human consumption, with a staggering share of 62.8 metric tons. Sweden, Poland, and Denmark followed as significant contributors. Germany, Lithuania, the United Kingdom, and France held minor shares, with noticeable positive growth in France and Spain, the latter experiencing a significant surge of 41.47%. Concurrently, Poland saw a substantial decline of 25.36%, suggesting variability in production capacity and market demand across these nations.
Looking ahead, Europe's gutted freshwater fish market may face challenges related to environmental sustainability and fishing quotas. Attention should be given to technological improvements in capture methods, climate resilience, and greater collaboration among European countries to support sustainable fishing practices and stabilize production disparities. Additionally, consumer trends towards sustainable and traceable seafood options may influence production strategies and competition.
Top countries in Gutted Fresh Freshwater and Diadromous Fishes Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Finland | 62.8 | 2023 | -0.7% | -7.33% | View data |
| 2 | 2 Sweden | 15.28 | 2023 | +33.53% | -10.96% | View data |
| 3 | 3 Poland | 11.5 | 2023 | +90.95% | -25.36% | View data |
| 4 | 4 Denmark | 5.96 | 2023 | +13.56% | -13.66% | View data |
| 5 | 5 Germany | 0.38 | 2023 | -10.09% | -1.57% | View data |
| 6 | 6 Lithuania | 0.21 | 2021 | +243.83% | View data | |
| 7 | 7 United Kingdom | 0.11 | 2023 | -23.85% | -9.33% | View data |
| 8 | 8 France | 0.073 | 2023 | -28.57% | +10.76% | View data |
| 9 | 9 Spain | 0.025 | 2023 | 0% | +41.47% | View data |
| 10 | 10 Netherlands | 0.012 | 2022 | -100% | -100% | View data |
