Global Share of Corresponding/Leading Author in Scientific Publications in Nutrition and Dietetics by Country

The 2023 actual data highlights that Russia leads with the highest share of corresponding/leading authors in nutrition and dietetics publications, followed closely by China and Japan. This trend shows a strong influence of these countries in scientific research in this field. European countries, though present, see a moderate representation, with notable standings from Poland and Spain, while countries like Luxembourg see minimal role representation.

Future trends may include increased collaboration between countries, potentially reducing discrepancies in authorship and allowing for a more diversified global research community. Additionally, countries with lower current shares might focus efforts on expanding their research influence in nutrition and dietetics. Keep an eye on emerging markets leveraging increased education and research funding to boost their presence.