China leads the export market for fish fillets and other fish meat with a value of 4.24 billion USD, showcasing its significant role in global seafood trade. Chile follows with 2.17 billion USD, then Norway at 1.72 billion USD. The United States and Iceland hold middle positions with 1.19 billion USD and 0.869 billion USD respectively. The Netherlands, Germany, Denmark, and Poland each contribute around half a billion USD or more, with Indonesia closing this group at approximately 0.427 billion USD.
Year-on-year growth and variations have shown robust dynamics, with emerging markets like Indonesia and Poland exhibiting notable increases. Such trends suggest diversification and evolving market strategies. The CAGR remains vital for understanding long-term growth, especially for countries reinforcing their market positions.
Future trends to watch for include:
- Sustainable and aquaculture practices impacting supply chains.
- Trade regulations and tariffs affecting market dynamics.
- Technological advancements in processing and distribution.
- Consumer demand shifts toward responsibly sourced products.
Top countries in Top Exporters of Fish Fillets and Other Fish Meat
| # | 10 Countries | Million US Dollars | Last Year | |
|---|---|---|---|---|
| 1 | 1 China | 4,240 | 2016 | |
| 2 | 2 Chile | 2,170 | 2016 | |
| 3 | 3 Norway | 1,720 | 2016 | |
| 4 | 4 United States | 1,190 | 2016 | |
| 5 | 5 Iceland | 869.47 | 2016 | |
| 6 | 6 Netherlands | 739.92 | 2016 | |
| 7 | 7 Germany | 665.02 | 2016 | |
| 8 | 8 Denmark | 568.03 | 2016 | |
| 9 | 9 Poland | 507.8 | 2016 | |
| 10 | 10 Indonesia | 427.3 | 2016 |
