The analysis of European Total Atlantic Mackerel Production for Human Consumption indicates that Slovenia leads in terms of value at 10.01, followed by Italy with 4.6 and Greece with 4.1. Notable growth was observed in Croatia (+12.66%) and Malta (+17.2%) for 2023, showcasing dynamic increases in value. Conversely, Estonia experienced the steepest decrease at -25.89%, highlighting regional variations in production performance. Year-on-year analysis for 2023 reveals both positive trends and setbacks across different countries.
Looking towards the future, attention should be given to potential market shifts driven by changing environmental policies, sustainability practices, and evolving consumer preferences. These factors could influence the distribution and scale of mackerel production across Europe, presenting both challenges and opportunities for growth and adaptation in the sector.
Top countries in Total Atlantic Mackerel Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Slovenia | 10,010 | 2023 | +27.46% | +3.09% | View data |
| 2 | 2 Italy | 4,600 | 2023 | -2.22% | +1.07% | View data |
| 3 | 3 Greece | 4,100 | 2023 | +0.86% | +5.14% | View data |
| 4 | 4 Sweden | 3,890 | 2023 | +1.97% | +0.15% | View data |
| 5 | 5 Cyprus | 3,460 | 2023 | +26.66% | -1.59% | View data |
| 6 | 6 Croatia | 3,450 | 2023 | -4.38% | +12.66% | View data |
| 7 | 7 Malta | 2,580 | 2023 | +220.48% | +17.2% | View data |
| 8 | 8 Belgium | 2,200 | 2023 | +1.3% | +2.45% | View data |
| 9 | 9 France | 1,930 | 2023 | +4.5% | +2.94% | View data |
| 10 | 10 Bulgaria | 1,530 | 2022 | View data |
