As of 2023, the consumption of canned strawberries in Canada stood at a higher level compared to the projected figures for the subsequent years. The forecast shows a gradual decline from 690 metric tons in 2024 to 660 metric tons by 2028. This represents a year-on-year decrease of approximately 1.5% till 2026 and then stabilizes. Over the five-year period, the compound annual growth rate (CAGR) is negative, indicating a consistent downward trend in canned strawberries consumption.
Future trends to watch for include a shift in consumer preferences towards fresher or alternative types of preserved fruits, and potential impacts of dietary trends such as increased health awareness, which may further reduce demand for canned fruits if consumers perceive them as less healthy. Monitoring changes in trade policies or climate impacts on strawberry production can also influence future trends.