The gutted fresh Atlantic mackerel production in capture fisheries in France is forecasted to decline steadily from 2024 to 2028, with values in metric tons decreasing annually. The production figures indicate a consistent downward trend, from 2.66 metric tons in 2024 to 2.41 metric tons in 2028. Year-on-year, the production is expected to decrease, reflecting ongoing challenges in fishery yields or management practices.
Key future trends to watch include:
- Impact of climate change on marine ecosystems affecting fish stocks.
- Regulatory changes in fishing quotas or sustainability measures.
- Advancements in fishing technology and practices.
- Consumer demand shifts towards sustainable seafood options.
