In 2023, Japan's import of prepared or preserved fish stood at an actual value. From the forecast data, imports are expected to follow a declining trend from 2024 to 2028, with year-on-year decreases observed. The compound annual growth rate (CAGR) over the five-year period is negative, indicating a consistent reduction in import volumes. Between 2024 and 2025, 2025 and 2026, 2026 and 2027, and 2027 and 2028, the percentage decreases suggest a gradual reduction each year.

Looking into the future, several trends are essential to monitor:

Consumer preference shifts towards fresher and locally sourced fish options could impact long-term imports.
Potential impacts of economic factors such as trade agreements and currency fluctuations on import volumes.
Technological advancements in the preservation of fish impacting import demand.