In 2023, the European prepared and preserved meat market saw varying trends across countries. France led the market in volume with 1.6096 billion kilograms but experienced a slight decline of -0.66%. Spain and Poland also had significant volumes but displayed contrasting trends, with Spain growing by 0.37% and Poland by 0.15%. Denmark and Slovakia showed considerable yearly growth at 1.24% and 2.3%, respectively. Conversely, Latvia experienced the most pronounced reduction of -1.62%.
Other notable trends include the decline in Finland and Austria, down by -0.23% and -0.7% respectively, whereas Croatia and Slovenia grew by 0.41% and 0.35%. As the landscape evolves, attention should be given to changes in consumer preferences, sustainability practices, and regulatory influences, as these factors will shape future growth in the European prepared and preserved meat market. Economically and politically driven market shifts could notably alter the trajectory for emerging and established markets alike.
Top countries in Prepared and Preserved Meat, Meat Offal or Blood Market Size Volume by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 1,609,600,000 | 2023 | +0.49% | -0.66% | View data |
| 2 | 2 Spain | 1,194,000,000 | 2023 | +1.56% | +0.37% | View data |
| 3 | 3 Poland | 1,066,700,000 | 2023 | +0.17% | +0.15% | View data |
| 4 | 4 Netherlands | 496,520,000 | 2023 | -0.36% | -0.091% | View data |
| 5 | 5 Romania | 364,900,000 | 2023 | +0.83% | +0.17% | View data |
| 6 | 6 Czech Republic | 324,260,000 | 2023 | +0.64% | +0.054% | View data |
| 7 | 7 Finland | 268,230,000 | 2023 | -0.48% | -0.23% | View data |
| 8 | 8 Austria | 225,640,000 | 2023 | +0.29% | -0.7% | View data |
| 9 | 9 Denmark | 222,440,000 | 2023 | +1.47% | +1.24% | View data |
| 10 | 10 Bulgaria | 136,770,000 | 2023 | +0.29% | -0.17% | View data |
