In 2023, the per capita volume of wholesale sugar confectionery pastes in France stood at 0.105 kilograms. From 2024, a consistent decline is forecasted with the volume decreasing yearly by approximately 7%-10%. By 2028, the volume is expected to reach 0.069 kilograms per capita. This forecast indicates a negative Compound Annual Growth Rate (CAGR) over the next five years, reflecting diminishing consumption possibly due to health consciousness or market saturation.
Future trends to watch for:
- Potential shifts towards sugar-free or health-oriented confectionery products.
- Impact of regulatory changes on sugar consumption.
- Innovation and diversification in confectionery offerings to stimulate demand.
