In 2023, the production of lettuces in France stood at 169.45 thousand metric tons, representing a year-on-year decline of 5.21%. Historical data reveals a continuous downward trend, with production diminishing consistently since 2013. Over the last two years, the average annual decrease in production has been around 4.98%. The average annual decline over the past five years (2019-2023) was around 5.21%.
Forecasted data from 2024 to 2028 suggests a continued decline in harvested production, with an estimated compound annual growth rate (CAGR) of -4.72%. By 2028, the expected production level is projected to reach 126.23 thousand metric tons, marking a further 21.46% decrease over the next five years.
Trends to watch for:
- Climate change impacts on agricultural yield.
- Shifts in domestic consumption patterns.
- Technological advancements mitigating production declines.
- Policy changes affecting agricultural practices and sustainability initiatives.
