European Fresh Marine Fishes Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)

The European Fresh Marine Fishes Production in Capture Fisheries for Human Consumption shows Greece leading significantly, followed by France and Italy. Notable year-on-year variations include a decline in Greece's share by 4.18%, while Poland experienced a dramatic increase of 240.75%. France saw a modest growth of 6.96%, contrasting with Portugal's significant decline of 25.18%. Romania also faced a drop, while Norway recorded a growth of 40.03%. These figures reflect a highly dynamic market with regional variances.

Future trends to watch include:

  • Greece's potential recovery or further decline.
  • France's ability to sustain its growth amidst market changes.
  • Poland’s capacity to maintain or stabilize its surge in production.
  • The implications of Norway's growth trajectory for northern Europe's fish production landscape.

Top countries in Fresh Marine Fishes Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Greece 69.83 2023 -6.14% -4.18% View data
2 2 France 17.99 2023 -22.4% +6.96% View data
3 3 Italy 15.35 2022 -21.52% -6.41% View data
4 4 Poland 6.82 2023 +111.86% +240.75% View data
5 5 Croatia 1.1 2023 +10.06% +4.74% View data
6 6 Portugal 0.4 2023 -49.87% -25.18% View data
7 7 Romania 0.11 2023 +9.89% -11.05% View data
8 8 Spain 0.072 2022 +145.88% -61.18% View data
9 9 Norway 0.014 2023 +23040% +40.03% View data
10 10 Netherlands 0.002 2022 View data

Top Countries about Seafood