As of 2023, the value of fresh seafood production in capture fisheries for human consumption in France stood at 3.09 thousand euros per metric ton. The forecast for the years 2024 to 2028 shows a steady increase, with values projected to rise from 3.11 in 2024 to 3.22 in 2028. This represents a year-on-year growth of approximately 0.96% to 1%, with an average compound annual growth rate (CAGR) of about 0.82% over the five-year forecast period.
Future trends to watch for include shifts in consumer preferences towards sustainably sourced seafood, potential impacts from regulatory changes in the EU fisheries sector, and advancements in aquaculture technology that may influence capture fishery dynamics.
