In 2023, Japan’s whole dried milk production stood at 34.80 thousand metric tons. From 2024 to 2028, the production is forecasted to decline steadily. The year-on-year variations are -2.3% for 2025, -2.3% for 2026, -2.2% for 2027, and -2.3% in 2028. The compound annual growth rate (CAGR) over the five-year period from 2024 to 2028 is -2.3%.
Future trends to watch for include potential impacts of changing dietary habits, technological innovations in dairy production, and shifts in export demand for Japanese whole dried milk. Monitoring these factors is crucial for anticipating further trends and movements in this sector.