Between 2013 and 2023, poultry meat slaughterings in Finland exhibited a growth trend, starting at 111.09 thousand metric tons in 2013 and reaching 150.29 thousand metric tons in 2023, indicating a consistent increase over the ten-year period. The year-on-year growth varied, with notable peaks in 2016 (6.9%) and dips such as in 2022 (-0.02%). From 2018 to 2023, the compound annual growth rate (CAGR) averaged 2.13%, suggesting steady growth albeit at a modest pace.
Future trends to watch for include the forecasted stability and gradual increase in poultry meat slaughterings, with an expected 5-year CAGR of 1.57% and an overall forecast growth of 8.08% by 2028. Key factors that could impact these trends include consumer demand shifts towards alternative proteins, regulatory changes, and advancements in poultry farming technologies.
