In 2023, the import volume of whole milk powder or full cream powder with a fat content exceeding 1.5% in immediate packings not exceeding 2.5 kg to France was approximately 26.1 million kilograms. From 2024 to 2028, this import volume is forecasted to steadily increase, reaching 31.788 million kilograms by 2028. This represents a compound annual growth rate (CAGR) of around 3.2% over the five-year period. Year-on-year growth remains consistent, suggesting a stable increase in demand or consumption within France.
Future trends to watch for include shifts in consumer preference towards plant-based alternatives, potential trade policy changes impacting import volumes, and fluctuations in global milk powder markets that could influence pricing and demand.