In 2023, the production of headed gutted fresh small-spotted catshark for human consumption in France stood at 0.3 metric tons. The forecast for 2024 to 2028 indicates no change, maintaining a consistent production volume of 0.3 metric tons annually. This stability suggests no year-on-year variation, with a CAGR of 0% over the five-year period.

Future trends to watch include:

Potential shifts in consumer preferences towards more sustainable seafood options.
Impact of regulations on small-spotted catshark fisheries.
Influence of climate change on marine ecosystems, potentially affecting supply.