The European export market for tapioca and substitutes prepared from starch in flakes, grains, and the like is led by the Netherlands and France, making up the majority share. Variations in 2023 show significant growth for some countries such as Denmark, largely due to export-focused initiatives. Belgium and Germany also saw substantial increases, supporting strong market positioning. However, the UK and Poland experienced declines due to reduced demand and market competition. Over the last five years, notable growth trends have emerged from regions like Hungary and Italy.
Future trends to watch include:
- The continued expansion of niche markets, potentially driving growth in smaller countries like Hungary.
- Potential declines in countries with negative year-over-year performance, such as Latvia and Romania, requiring potential market adjustments.
- The need for strategic positioning by countries like the UK and Poland to regain market share.
Top countries in Export of Tapioca and Substitutes Prepared from Starch in Flakes, Grains and the Like Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Netherlands | 36.98 | 2023 | +5.49% | +13.1% | View data |
| 2 | 2 France | 36.4 | 2023 | +1.78% | +1.09% | View data |
| 3 | 3 Belgium | 15.43 | 2023 | +2.55% | +18.41% | View data |
| 4 | 4 Germany | 3.32 | 2023 | +2.88% | +14.92% | View data |
| 5 | 5 Spain | 2.7 | 2023 | +4.03% | +3.94% | View data |
| 6 | 6 Denmark | 1.96 | 2023 | -2.36% | +135.04% | View data |
| 7 | 7 Portugal | 1.24 | 2023 | +6.99% | +10.29% | View data |
| 8 | 8 United Kingdom | 0.95 | 2023 | -21.72% | -11.34% | View data |
| 9 | 9 Sweden | 0.84 | 2023 | +14.83% | +40.52% | View data |
| 10 | 10 Poland | 0.21 | 2023 | +3.76% | -22.38% | View data |
