Analyzing the forecasted data for the food and beverages protein supply quantity per capita in Ghana, the data shows an incremental rise from 61.28 grams per capita per day in 2024 to 61.34 grams per capita per day in 2028. The slight year-on-year percentage variations from 2024 to 2028 range between 0.01% to 0.03%, indicating a stable yet minimal growth pattern. The compound annual growth rate (CAGR) over the next five years is approximately 0.02% per year.
Future trends to watch for include potential changes in dietary preferences, economic conditions affecting food affordability, and agricultural productivity improvements. These factors could significantly influence the future protein supply per capita in Ghana.
