The production of fresh European Common Squid in France's capture fisheries is forecasted to rise steadily from 29.1 metric tons in 2024 to 32.4 metric tons in 2028. With consistent year-on-year growth rates, the projected annual growth rate (CAGR) over this five-year period suggests a modest and ongoing increase. Compared to 2023, where production levels were slightly lower, this upward trend underscores positive developments in the industry.
Future trends to watch for include:
- Impact of sustainable fishing regulations on production levels.
- Changes in sea temperature affecting squid populations.
- Market demand fluctuations influenced by consumer preferences.
