Year-on-year variations in animal fats production in Brazil are expected to be: 0.71% from 2024 to 2025, 0.69% from 2025 to 2026, 0.67% from 2026 to 2027, and 0.65% from 2027 to 2028. The Compound Annual Growth Rate (CAGR) over the 5-year period from 2024 to 2028 is expected to be 0.68%.
Future trends to watch include advancements in production technologies, shifts in global demand for animal fats, and potential regulatory changes affecting the industry. Additionally, environmental and sustainability concerns may impact both production practices and consumer preferences.
