Over the past decade, the frozen fish market volume per capita in the Czech Republic has shown a downward trend, dropping from 0.61 kg in 2013 to 0.42 kg in 2023. Notably, from 2022 to 2023, there was a decrease of approximately 4.5%. This declining trend is evident, with an average annual reduction in consumption of around 2% over the last five years.
The market faces challenges such as changing dietary preferences towards fresh alternatives and concerns about sustainability. Watch for technological advancements in freezing techniques and potential shifts in consumer preferences influenced by health and environmental consciousness affecting future market directions.
| # | 8 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Portugal | 13.63 | 2023 | View data |
| 2 | 2 Poland | 3.57 | 2023 | View data |
| 3 | 3 Bulgaria | 2.99 | 2023 | View data |
| 4 | 4 Romania | 1.95 | 2023 | View data |
| 5 | 5 Italy | 1.94 | 2023 | View data |
| 6 | 6 Greece | 1.22 | 2023 | View data |
| 7 | 7 Slovakia | 0.75 | 2023 | View data |
| 8 | 8 Czech Republic | 0.42 | 2023 |
