In Slovakia, the frozen fish market size volume per capita has shown some fluctuations over the past decade. As of 2023, the consumption stands at 0.75 kilograms per capita, consistent since 2021. Over the last two years, there has been a stabilization in consumption with no change in value from 2022 to 2023. This suggests a steady preference for frozen fish in Slovak consumption patterns, although the earlier years saw more volatility. The five-year compound annual growth rate (CAGR) indicates a stable average growth rate, highlighting a recovering trend post fluctuations.
Looking ahead, key trends to monitor include potential impacts from climate change on fish supply, consumer preferences shifting towards sustainable and organic options, and economic factors influencing purchasing power. Additionally, advancements in freezing technology may lead to higher quality and demand for frozen fish products.
| # | 8 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Portugal | 13.63 | 2023 | View data |
| 2 | 2 Poland | 3.57 | 2023 | View data |
| 3 | 3 Bulgaria | 2.99 | 2023 | View data |
| 4 | 4 Romania | 1.95 | 2023 | View data |
| 5 | 5 Italy | 1.94 | 2023 | View data |
| 6 | 6 Greece | 1.22 | 2023 | View data |
| 7 | 7 Slovakia | 0.75 | 2023 | |
| 8 | 8 Czech Republic | 0.42 | 2023 | View data |