In 2023, Greece reported the highest producer price for table olives in Europe, at 242.48 Euros per hundred kilograms, followed by Croatia at 132.72, and Cyprus at 126.72. Malta and Spain had comparable prices of 92.36 and 92.13 respectively, with Portugal trailing slightly at 90.99.
Year-on-year price variations from 2022 show a significant increase in Portugal by 7.5% and Spain by 5.57%, while Croatia's price decreased by 4.24%. Malta experienced a 6.68% increase, with Cyprus and Greece seeing smaller growth at 2.82% and 1.21%, respectively.
Looking forward, several trends may impact European table olive prices:
- Sustainability practices may influence production costs, impacting prices.
- Climate change effects on olive yields could alter supply dynamics.
- Trade policies and market access will shape competitive positioning.
- Consumer demand for organic and premium olives can drive price adjustments.
Top countries in Table Olives Producer Price by Country
| # | 6 Countries | Euros Per Hundred Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Greece | 242.48 | 2022 | +16.87% | +1.21% | View data |
| 2 | 2 Croatia | 132.72 | 2022 | -0.083% | -4.24% | View data |
| 3 | 3 Cyprus | 126.72 | 2022 | +14.9% | +2.82% | View data |
| 4 | 4 Malta | 92.36 | 2022 | -6.48% | +6.68% | View data |
| 5 | 5 Spain | 92.13 | 2022 | +24.89% | +5.57% | View data |
| 6 | 6 Portugal | 90.99 | 2022 | +67.08% | +7.5% | View data |
