In 2023, Germany led the European curdled milk, cream, yogurt, and other fermented products market with substantial production value, showing a 3.63% increase. France and Spain also maintained prominent positions, although Spain experienced a slight decline of 0.6%. Notably, the Netherlands exhibited a remarkable 44.09% increase. Conversely, Sweden and Bosnia and Herzegovina saw declines of 4.1% and 4.64%, respectively. Despite Italy's decrease of 7.08%, smaller markets like Ireland showed a significant growth rate of 12.44%.
Future trends to watch include:
- The potential for continued growth in Germany and Greece, given their recent positive trends.
- Opportunities for emerging markets like the Netherlands and Ireland to sustain their rapid growth trajectories.
- Monitoring of declining markets such as Italy and Portugal to assess recovery strategies and industry adjustments.
- The impact of consumer health trends and innovative product developments on the overall market dynamics.
Top countries in Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products by Country
| # | 10 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 1,006,900,000 | 2023 | +3.69% | +3.63% | View data |
| 2 | 2 France | 688,520,000 | 2023 | +1.04% | +0.75% | View data |
| 3 | 3 Spain | 593,490,000 | 2023 | +0.59% | -0.6% | View data |
| 4 | 4 Greece | 385,120,000 | 2023 | +3.07% | +4.9% | View data |
| 5 | 5 Poland | 348,080,000 | 2023 | +2.53% | +2.73% | View data |
| 6 | 6 United Kingdom | 337,890,000 | 2023 | +3.07% | +2.89% | View data |
| 7 | 7 Netherlands | 322,540,000 | 2023 | +17.06% | +44.09% | View data |
| 8 | 8 Sweden | 207,480,000 | 2023 | +1.93% | -4.1% | View data |
| 9 | 9 Romania | 198,630,000 | 2023 | +3.23% | +2.95% | View data |
| 10 | 10 Serbia | 180,270,000 | 2023 | +2.96% | +1.59% | View data |
