The forecast for scallops and pectens production in capture fisheries for human consumption in Italy indicates a gradual increase from 364.7 metric tons in 2024 to 380.1 metric tons by 2028, following a consistent year-on-year growth. The projected average annual growth rate (CAGR) over these five years is steady. In 2023, actual production was slightly lower than in 2024, illustrating an upward trend. This steady growth trend suggests a stable demand and an expectation of improved capture capacity or management practices in the industry.

Future trends to watch for:

Sustainable fisheries management practices that could influence production capacity.
Potential impacts of climate change on marine ecosystems affecting scallop populations.
Technological advancements in fishing methods and processing.
Changes in consumer preferences towards seafood driving demand.