The European frozen vegetables market in 2024 showed a mixed pattern. France leads the market despite a -0.23% reduction in volume share from 2023. Belgium closely follows with a 1.16% increase. Germany and the UK show modest growth at 0.11% and 0.91%, respectively. Southern European countries like Spain and Italy saw a stronger growth rate at 1.98% and 1.31%. Northern and Eastern Europe displayed varying trends, with Greece seeing the highest growth at 5.64% while Denmark experienced the largest decline at -2.28%. Over five years, the market depicts diverse consumer preferences and economic dynamics.
Future trends to watch include the increasing consumer interest in sustainable and healthy food products, which could drive demand for frozen vegetables. Technological advancements in freezing methods and logistics could enhance the quality and accessibility of these products, possibly supporting growth across Europe. Additionally, the emphasis on reducing food waste might contribute to higher adoption of frozen vegetables in comparison to fresh produce.
Top countries in Frozen Vegetables Market Size Volume Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 17.23 | 2023 | +0.43% | -0.23% | View data |
| 2 | 2 Belgium | 16.34 | 2023 | +1.85% | +1.16% | View data |
| 3 | 3 Germany | 16.32 | 2023 | +0.28% | +0.11% | View data |
| 4 | 4 Spain | 15.4 | 2023 | +2.66% | +1.98% | View data |
| 5 | 5 United Kingdom | 13.39 | 2023 | +0.97% | +0.91% | View data |
| 6 | 6 Italy | 11.6 | 2023 | -0.68% | +1.31% | View data |
| 7 | 7 Greece | 1.95 | 2023 | +4.86% | +5.64% | View data |
| 8 | 8 Sweden | 1.69 | 2023 | +4.05% | +2.93% | View data |
| 9 | 9 Romania | 1.41 | 2023 | +7.5% | +2.91% | View data |
| 10 | 10 Portugal | 1.37 | 2023 | +0.9% | +0.35% | View data |
