Global Fish Consumption Per Capita by Country

In 2023, Malaysia led global fish consumption per capita with 49.62 kilograms, reflecting its significant seafood consumption culture. Vietnam and China followed closely, with 37.59 kilograms and 36.76 kilograms, respectively. Southeast Asian countries generally showcased higher per capita fish consumption, with Thailand at 28.43 kilograms. In contrast, nations like Ethiopia and Pakistan reported minimal consumption, at 0.46 and 1.24 kilograms per capita, respectively.

Future trends to consider include:

  • Rising health awareness could boost fish consumption in developing regions.
  • Environmental concerns and sustainable practices might impact fish supply and consumption patterns.
  • Innovations in aquaculture and alternative seafood products could shape consumption behaviors globally.

Top countries in Fish Consumption Per Capita by Country

# 10 Countries Kilograms Per Capita Last Year
1 1 Malaysia 49.62 2030 View data
2 2 Vietnam 37.59 2030 View data
3 3 China 36.76 2030 View data
4 4 Thailand 28.43 2030 View data
5 5 Egypt 24.48 2030 View data
6 6 Australia 21.73 2030 View data
7 7 Chile 10.45 2030 View data
8 8 Nigeria 7.66 2030 View data
9 9 Brazil 7.48 2030 View data
10 10 Argentina 5.47 2030 View data

Top Countries about Fish