The Frozen Whole Fresh Water Fish Market in Portugal witnessed consistent growth from 2013 to 2018, with a peak in 2018 at 3.31 Euros per capita. Following a slight decline in 2019 and 2020, the market rebounded in 2021 and continued to grow, reaching 3.41 Euros per capita in 2023. From 2022 to 2023, the market saw a year-on-year increase of 2.1%. The five-year CAGR stands at 1.87%, indicating steady growth. Observing the trend, the market appears resilient with a recovery trajectory post-2020 challenges.
Future trends to watch for:
- Greater emphasis on sustainable sourcing and environmental impact.
- Changing consumer preferences and dietary shifts towards healthier options.
- Potential impact of climate change on freshwater fish supply.
- Technological advancements in freezing and distribution.
How does Portugal rank in Frozen Whole Fresh Water Fish Market Size Value Per Capita?
| # | 5 Countries | Euros Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Portugal | 3.41 | 2023 | |
| 2 | 2 Bulgaria | 1.05 | 2023 | View data |
| 3 | 3 United Kingdom | 0.98 | 2023 | View data |
| 4 | 4 Italy | 0.38 | 2023 | View data |
| 5 | 5 France | 0.29 | 2023 | View data |
