The Fresh Poultry Meat Market in Spain has shown varied performance over the years. From 2012 to 2013, the market saw a decline, followed by a significant rise in 2014. The period from 2014 to 2016 marked consistent growth with notable year-on-year increases, peaking in 2016. However, 2017 and 2018 experienced slight declines. The market rebounded in 2019 and maintained stable volumes in 2020. From 2021 to 2022, there were modest increases, ending at 1.5407 billion kilograms in 2022. Over the last five years, the compound annual growth rate (CAGR) was moderate, reflecting steady but not dramatic increases.
Future trends to watch for include the impact of consumer preferences shifting towards organic and free-range products, potential regulatory changes, and economic factors affecting consumer spending. Additionally, advancements in technology and supply chain improvements may provide new growth opportunities in the poultry market.
How does Spain rank in Fresh Poultry Meat Market Size Volume?
| # | 21 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Poland | 2,076,000,000 | 2023 | +4.47% | +1.8% | View data |
| 2 | 2 Germany | 1,790,400,000 | 2023 | +2.09% | +3.23% | View data |
| 3 | 3 United Kingdom | 1,706,200,000 | 2023 | +1.62% | +1.58% | View data |
| 4 | 4 Spain | 1,568,400,000 | 2023 | +1.36% | +1.52% | |
| 5 | 5 Italy | 1,189,800,000 | 2023 | +0.8% | +2.02% | View data |
| 6 | 6 France | 1,173,900,000 | 2023 | +1.36% | +1.14% | View data |
