Observing the expenditures on food in Thailand from 2013 to 2023, we see significant fluctuations, with the highest per capita expenditure in 2013 at $1.28k and a noticeable dip in 2015 to $0.8616k. From 2016 onwards, the expenditures gradually increase, culminating in a figure of $1.06k per capita in 2023. The last year-on-year variation was a modest 1.84%. On average, the compound annual growth rate (CAGR) in the past five years was approximately 2%, indicating a steady, albeit slow, increase in food expenditures.
Looking forward, projections from 2024 to 2028 suggest a continued upward trend, with a forecasted CAGR of 1.42% and an overall growth rate of 7.31%. This points to a persistent, albeit moderate, rise in food spending in Thailand.
Future trends to watch for:
- Economic factors influencing disposable incomes and consumer behavior.
- Changes in dietary preferences and increased demand for health-conscious and premium food products.
- Potential impacts of global supply chain fluctuations and inflation on food prices.
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