European Gutted Fresh Flounders, Halibuts and Soles Production in Capture Fisheries for Human Consumption by Country

The European market for gutted fresh flounders, halibuts, and soles in capture fisheries for human consumption shows diverse trends across countries. In 2023, the Netherlands led with a production value of €144.4 million, despite a 5.71% decline from the previous year. Denmark and France followed, experiencing modest declines, while the UK and Belgium saw slight increases. Notable growth was seen in Germany with a 13.01% rise. Conversely, Spain and Sweden faced significant decreases. Over the past five years, the average CAGR indicates varying performances, with some countries striving for stabilization amid fluctuating demands.

Future trends to watch include:

  • Potential shifts in consumer preferences towards sustainable and traceable seafood sources.
  • Technological advancements in fishing practices increasing efficiency and yields.
  • Impact of environmental regulations and quotas influencing supply dynamics.
  • Potential economic factors affecting the disposable income and purchasing decisions of consumers in the region.

Top countries in Gutted Fresh Flounders, Halibuts and Soles Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 Netherlands 144,400,000 2023 +4.64% -5.71% View data
2 2 Denmark 63,921,000 2023 -0.18% -2.78% View data
3 3 France 61,062,000 2023 -1.55% -0.9% View data
4 4 United Kingdom 56,490,000 2023 +0.9% +3.64% View data
5 5 Belgium 49,504,000 2023 -4.8% +2.84% View data
6 6 Iceland 24,376,000 2023 +2.32% -1.67% View data
7 7 Norway 4,515,300 2023 +1.92% +2.17% View data
8 8 Spain 3,208,700 2023 -14.82% -9.54% View data
9 9 Germany 1,416,100 2023 +537.98% +13.01% View data
10 10 Sweden 689,360 2023 +2.89% -11.68% View data

Top Countries about Sole