The forecast for gutted fresh flounders, halibuts, and soles production in France shows a consistent increase in value from 2024 to 2028. From a base value of €11.09 thousand per metric ton in 2024, the value is expected to rise to €11.81 thousand per metric ton by 2028. This projection indicates an incremental growth pattern.

Between 2024 and 2025, the value increases by approximately 1.6%, continuing through to 2028 with a steady growth rate. Calculating the CAGR over the five-year period from 2024 to 2028, we see an average annual growth rate of about 1.6% in the value of production.

Future Trends to Watch For:

Explore innovations in sustainable fishing practices to meet rising demand without depleting resources.
Monitor potential fluctuations in currency and trade agreements impacting export and import costs.
Consider the impact of dietary trends favoring seafood consumption, which may drive further demand for flounders, halibuts, and soles.
Evaluate technological advancements in fisheries management to enhance production efficiency.