As of 2023, Australia leads the list with a per capita consumption of 9.78 kilograms, followed by Switzerland at 7.82 kilograms, and Israel at 7.6 kilograms. South Korea, Pakistan, and Vietnam have significantly lower consumption, at 5.13, 4.25, and 4.03 kilograms per capita, respectively. The year-on-year analysis shows consistent stability across all the countries from the previous dataset, with no significant changes in consumption levels over the last two years.
Future trends to watch:
- Focus on sustainability and local sourcing may lead to increased interest in roots and tubers.
- Health and wellness trends could drive up consumption in countries with lower current intake.
- Changing weather patterns and agricultural developments may impact future availability and consumption patterns globally.
Top countries in Roots and Tubers Consumption Per Capita, Forecast 2019-2028 by Country
| # | 6 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Australia | 9.78 | 2028 | View data |
| 2 | 2 Switzerland | 7.82 | 2028 | View data |
| 3 | 3 Israel | 7.6 | 2028 | View data |
| 4 | 4 South Korea | 5.13 | 2028 | View data |
| 5 | 5 Pakistan | 4.25 | 2028 | View data |
| 6 | 6 Vietnam | 4.03 | 2028 | View data |
