From 2024 to 2028, fatal accidents in the food and beverage services sector in Italy are projected to rise gradually from 1.17 to 1.24 units per hundred thousand persons employed. This represents a steady increase, around 1.71% from the previous year, maintaining a consistent trend over the period. The past two years have shown a similar uptrend, while the compound annual growth rate (CAGR) over the five-year forecast stands at approximately 1.47%. As of 2023, actual data indicates a stable baseline at 1.15 units.
Future trends to watch for:
- Increased emphasis on workplace safety measures and regulations.
- Technological advancements in safety equipment and monitoring.
- Potential impact of demographic changes and workforce dynamics.
