In 2023, Cyprus led European whole fresh red porgy production with a value of 21.26 thousand euros per metric ton. This was followed closely by Croatia and France, with 20.74 and 17.47 respectively. Among the countries, France showed the most significant year-on-year increase at 11.15%. Portugal and Greece also exhibited positive growth, whereas Italy and Cyprus experienced slight declines. Over five years, trends highlight variability, with diverse growth rates reflecting sectoral dynamics across the region.
Future trends to watch involve sustainable fishing practices, shifts in consumer demand, and regulatory changes, which may impact production volumes and economic value across European countries.
Top countries in Whole Fresh Red Porgy Production in Capture Fisheries by Country
| # | 7 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Cyprus | 21,260 | 2023 | -2.3% | -0.62% | View data |
| 2 | 2 Croatia | 20,740 | 2023 | -3.06% | +0.68% | View data |
| 3 | 3 France | 17,470 | 2023 | +6.67% | +11.15% | View data |
| 4 | 4 Portugal | 15,560 | 2023 | +0.84% | +2.63% | View data |
| 5 | 5 Greece | 15,280 | 2023 | +3.26% | +3.61% | View data |
| 6 | 6 Italy | 12,460 | 2023 | -1.09% | -0.35% | View data |
| 7 | 7 Spain | 11,470 | 2023 | +0.39% | +0.38% | View data |
