As of 2023, total seafood production in capture fisheries for industrial processing in France was valued at an undisclosed figure; however, from 2024 onwards, projections indicate a value of 1.06 thousand euros per metric ton. This figure experiences a slight increase to 1.07 from 2025 to 2028, establishing a relatively stable trend for these years.
Given this forecast, the seafood production market appears to anticipate minimal fluctuations in value, maintaining a cautious approach amidst external economic influences. Compared to previous years, the annual growth rate remains modest, indicating market stability rather than expansion.
Future trends to watch include the impact of evolving EU fishing regulations, consumer preferences for sustainable seafood, and potential environmental constraints, all of which could further influence market dynamics in France's seafood industry.
