The sold production of processed and preserved poultry meat in Finland has shown substantial growth over the last decade, climbing from 128.14 million euros in 2013 to 218.3 million euros in 2023. The year-on-year variation has generally been positive, with notable peaks in 2016 and 2019. In recent years, from 2021 to 2023, the market displayed moderate yet steady increments of 2.27% and 2.82% respectively. The CAGR over the last five years stands at 4.22%.
Future trends to watch for include:
- Continued market growth: Forecasts suggest the value will reach 247.33 million euros by 2028, indicating a forecasted CAGR of 1.98%.
- Market stabilization: The forecasted five-year growth rate of 10.31% points towards a slower, yet stable, increase in production value.
