In 2024, Spain, France, and Germany lead in European meat processing employment, with Spain at 15.07%, followed by France and Germany at 13.64% and 13.03%, respectively. Notable year-on-year changes for 2023 include increases in Spain (3.32%) and Germany (4.37%), while Poland and Romania saw declines of 4.58% and 4.68%. The UK also grew by 1.58%, while Italy had a modest increase of 0.19%. Past five-year trends show fluctuating growth rates, influenced by shifts in consumer preferences, technology adoption, and economic conditions.
Future trends may highlight an increase in automation within the industry, impacting employment numbers. Additionally, shifts in dietary preferences and regulatory changes focusing on sustainability might alter employment distribution across countries. Monitoring the impact of these factors will be crucial for understanding future employment in European meat processing.
Top countries in Meat Processing Number of Persons Employed Share by Country (Units (Employees))
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 15.07 | 2023 | +3.29% | +3.32% | View data |
| 2 | 2 France | 13.64 | 2023 | -0.59% | -0.72% | View data |
| 3 | 3 Germany | 13.03 | 2023 | +4.29% | +4.37% | View data |
| 4 | 4 Poland | 9.79 | 2023 | -4.4% | -4.58% | View data |
| 5 | 5 United Kingdom | 7.6 | 2023 | +1.69% | +1.58% | View data |
| 6 | 6 Italy | 6.69 | 2023 | +0.24% | +0.19% | View data |
| 7 | 7 Ireland | 3.93 | 2023 | +2.73% | +2.45% | View data |
| 8 | 8 Romania | 3.06 | 2023 | -2.36% | -4.68% | View data |
| 9 | 9 Denmark | 2.68 | 2023 | -1.58% | -1.38% | View data |
| 10 | 10 Czech Republic | 2.63 | 2023 | -4.07% | -3.89% | View data |
